Health problems aside, I initially relished everything Buenos Aires had to offer in my first few days here: its food, its culture, its people, and the very special porteno culture. Although I didn´t walk around on a permanent high, I did feel in what I can only describe as bewildered awe. I loved the laid-back vibe of my hotel, the wide and sprawling streets, and the bustle of the Microcentro.
After just under a week in Argentina, I left the cosy confines of the Hotel Ritz and headed over to my student accommodation, a short walk away in Congreso. While attending school to learn Spanish here I would be staying in a shared apartment with fellow estudiantes - the place turned out to be crazy and wonderful all rolled into one. It was a large, old and beautiful apartment, with a long balcony which looked out onto the Plaza del Congreso: it was full of huge windows which would remain open throughout the day and night, the strong winds blowing a gale through the common areas. There were many of us students who found ourselves staying in the apartment together while we studied Spanish for this short time in our lives: a range of nationalities, ages, professions, personalities and backgrounds, we came together to hang out and share some wonderful experiences and memories of this great city and country - something which was very special indeed.
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My first experience of a milonga - the traditional tango hall where Argentinians go to meet, eat, drink, dance and enjoy the beauty and melancholy of the music - came the following day. I met my colleagues in the beautiful and rare La Catedral de Tango in the barrio of Almagro, where we joined in as best we could with the portenos there to watch and learn from the talented teachers who were clearly in love with the dance and all things related.
This week, my second in Buenos Aires, was when I first began to fully understand the city and what it was about. I tried the traditional Argentinian food, empanadas, tried to get to grips with tango, and went with a porteno friend to a parrilla where every kind of meat is available and cooked in front of you on a huge griddle. The parrilla was in the Puerto Madero by the water - after a short Subte ride to the Plaza de Mayo, the walk to the lovely restaurant, followed by a great evening, with amazing food and wine, was one of the most special experiences I had during my time in Argentina.
Some friends and I spent the following Friday night in Bs. As´ party central, the barrio of Palermo. We visited the wonderful nightclub, Crobar, where we stayed till the early hours dancing and enjoying the buzz and vibe of the place, jampacked with portenos keen to party throughout the night.
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Nice description of our life. Good Job!
ReplyDeleteNice experience!! I want a lot to go to learn spanish in Buenos Aires, in order to study a career at university. Where do you suggest me to stay there??
ReplyDeleteThe Hotel Ritz in Bs As is very nice
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